cream cheese rangoons; wonton wrappers, cream cheese, imitation crab meat,
green onions, oil, pepper.
these lovelies are so easy to make. fill each wonton wrapper with a scoop of the ingredients and seal with water. there are so many ways to wrap it, but i stuck with a simple triangle. throw it in very hot oil until golden brown. when it's done, put it on a tray to rest.
and then eat away! or in my case, eat a couple and give the rest away.
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